Mississauga Convention Centre is seeking an experienced and talented Chef to join our culinary team. The ideal candidate will have extensive experience preparing a wide variety of international cuisines and managing high-volume banquet and catering operations. The successful candidate will be responsible for menu planning, food preparation, kitchen supervision, and maintaining the highest standards of food quality, presentation, and food safety.

Responsibilities:

• Prepare and cook high-quality food for weddings, corporate events, banquets, and special functions.
• Create and execute menus featuring a variety of cuisines including Indian, Hakka Chinese, Continental, Italian, Mediterranean, Middle Eastern, and North American dishes.
• Ensure food quality, consistency, presentation, and portion control standards are maintained.
• Supervise, train, and support kitchen staff during daily operations.
• Assist with menu planning, re...