Chef De Partie

The Harley Street Clinic, London

Shifts between Monday and Sunday, 6:30am to 10pm

Full-time – 37.5 hours per week
Competitive Salary + excellent benefits (pension, health cover, flexible benefits package plus career development)

Thrive in a kitchen where every meal matters more.

Forget any preconceptions you might have about hospital food. The food you create for us – all made from fresh ingredients and prepared on site – will be every bit as eye-opening and enticing as meals served by the best hotels and restaurants. You’ll be able to build on any commercial kitchen experience you might have, working under the supervision of a Sous Chef or Head Chef and will be assigned a particular place on the line.

But while the buzz of the kitchen might be familiar, the difference here is that the work you do will be a vital part of the total care package we offer, helping as many patients as possible to ...