Britain's Premier Job Portal
Whether you’re helping to create a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed events, as our Chef De Partie you’ll deliver food that keeps our customers coming back for more.
With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor and relaxed atmosphere create the perfect setting for a unique and special dining experience.
The Chef De Partie will work closely with the rest of the team to produce consistently outstanding food during service. You’ll also assist with everything from stock ordering, stock rotation, ensuring absolute cleanliness and order in accordance with HACCP rules and Audley Company Procedures. Finally, helping the management team to develop new dishes and menus, you will be a vital member of this small, talented team.