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Chef de Partie - Dalen Hotel

Strawberry | dalen, Norway | Posted June 28, 2026

Position Overview

**Chef de Partie - Dalen Hotel**
Dalen Hotel, one of Norway's most iconic and historic destinations, is seeking a skilled and passionate person to join our Food & Beverage team for the 2026 season. This is your chance to create unforgettable moments for our guests in an exceptional setting steeped in history and charm
**About Dalen Hotel**
Nestled in the heart of Telemark, Dalen Hotel is a fairytale destination dating back to 1894. Built in the distinctive Norwegian Dragon Style, the hotel features 49 individually designed rooms, a grand hall, historic lounges, a fine dining restaurant, and lush gardens. Our award-winning hotel is renowned for its timeless charm, offering a unique experience to every guest.
**About the Role**
**Start date: **
**Responsibilities**
**- Responsibility for your assigned kitchen section
- Monitors inventory and expiration dates of raw goods
- Preparation and execution of dishes according to set standards
- Ensure high quality,...

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