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Chef De Cuisine - North Indian Cuisine

Accor | Issy-les-Moulineaux, France | Posted June 28, 2026

Position Overview


Company Description

Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet spaces, boardrooms, and social lounges-ideal for business and leisure travelers. The hotel is perfectly equipped to host a wide range of MICE events, featuring versatile modular venues that can accommodate up to 400 guests, from intimate meetings to grand celebrations.


Job Description

Kitchen Planning

  • Plan and design menus for food as well as beverages.
  • Tastefully do pairing of wine with food.
  • Follows guidelines laid by the Executive Chef on menu plan and design.
  • People Management

  • Manage staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks.Β 
  • Monitor grooming and personal hygiene of staff to ensure standards are maintained to the highest level.Β 
  • Liaise with the Culinary Depar...
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