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MOVENPICK | Riyadh, Saudi Arabia | Posted June 17, 2026
Position Overview
Job Description
- The ability to utilize information on forecasts and reports to enable the planning of a smooth uninterrupted operation and service our guests; i.e. food production, purchasing & manpower planning.
- The ability to make requisitions of all items needed for the next day.
- The ability to priorities and, plan your teams daily tasks in order to ensure on time delivery as required.
- Coordinating purchasing for the Kitchen and stewarding departments with the finance team as per the hotel procedures.
- Conduct interviews for candidates in the department in conjunction with Human Resources and prepare job descriptions.
- Daily monitoring of the Food Cost to ensure monthly targets are achieved without undermining the agreed product quality.
- Adhere to and monitor departmental operating expenses as per departmental budget and forecast.
- Review and monitor departmental work schedules, oversee that departm...