Benefits:

• Competitive salary


• Opportunity for advancement


• Wellness resources

Known for Michelin-starred Pasta|Bar, Sushi by Scratch Restaurants, Shokunin, and NADC Burger, Scratch Restaurants Group has built its reputation on intimate, chef-driven restaurants rooted in precision, creativity, and a fully from-scratch approach. Frank and Margie’s bring that same point of view to a more relaxed neighborhood format in Round Rock. 



It is casual in spirit, serious about the food, and built to be the kind of restaurant people want to return to often.



Frank and Margie's are looking for the next Chef de Cuisine to lead the next team at Frank and Margie’s. 



This is a supervisory role. 



General Duties: 

• Directly oversee daily operations, ensuring the quality of food will amaze our guests each visit