Summary This position is located in the Nutrition and Food Services (N&FS) within the Department of Veterans Affairs Health Administration . Responsibilities The primary purpose of the position is to perform a wide range of clerical and technician work supporting budget analysis and administration with responsibility for purchasing food, equipment, supplies, and services; providing cost accounting and budgetary statistics; and preparing reports that indicate status of funds for subsistence and supplies for Nutrition and Food Services. Major duties and responsibilities include but not limited to: Developing and monitoring resources and making recommendations to the service regarding needs, distribution, or redistribution of these resources; Serving as the budget and financial advisor for the Chief or designee; Developing, formulating, and providing all essential data for the annual budget forecast; Tracking all expenditures and comparing with budgeted, projected and on-hand inventories;...