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hao kou wei pte. ltd. | singapore, Singapore | Posted June 05, 2026
Position Overview
Responsibilities - Assist in daily outlet operations and ensure smooth workflow
- Supervise and guide service crew during shifts
- Handle customer enquiries and complaints professionally
- Ensure food quality and service standards are maintained
- Prepare staff roster and manage manpower arrangement
- Monitor staff attendance, punctuality, and performance
- Manage inventory, stock ordering, and stock control
- Ensure cleanliness, hygiene, and workplace safety compliance
- Handle cashiering and daily sales closing when required
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