A natural leader with a desire to deliver exceptional levels of service in a highly guest-focused environment.

The ideal candidate will have:

• Strong food and beverage background with a minimum of 2 years' experience in a similar role with 4/5 star hospitality experience;
• Ambition to drive standards in a busy environment;
• Excellent communication and interpersonal skills;
• Flexibility, reliability and enthusiasm;
• Adherence to margins, revenue and labour targets;
• Committed to delivering high levels of guest service;
• Ability to work on your own initiative and as part of the team;
• Be standards driven.

The role:

Working with the Bar Manager and Food and Beverage Team be responsible for the day to day running of the bar areas including food and beverage service while ensuring a professional, friendly and courteous service to all guests. The Assis...