Overview

We are seeking an experienced and creative Arabic Cuisine - Chef de Partie to join our kitchen brigade. The role is ideal for culinary professionals with a passion for Middle Eastern flavours, strong classical technique and the ability to work efficiently within a busy collaborative environment. This position is open to applicants from all backgrounds and is gender neutral.

Responsibilities

• Prepare and cook a range of Arabic and Middle Eastern dishes to the restaurant's standards including mezze, grilled items, slow-cooked stews, breads and traditional desserts, ensuring consistency of taste, portion and presentation.

• Work to menu specifications and recipe cards, maintain mise en place, portion control and accurate plating during service to meet timing and quality targets.

• Maintain the production of breads and dough-based items (such as flatbreads and pastries) where required using traditional techniques ...