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AM Line Cook

LE002 Flagship Facility Services LLC | Fremont, United States | Posted July 04, 2026

Position Overview

Description

Benefits/Perks: 

  • No Weekends 

  • Monday to Friday: 6:00AM - 2:30PM

  • Snacks and meals provided during shifts 

  • Medical, Dental, and Vision Insurance 

  • 12 paid holidays 

  • 401K with match 

  • Vacation and Sick days 

  • Essential Functions 

  • Responsible for production according to recipes/directions.

  • Assist with food production to include cooking duties. 

  • Participates in food preparation and portioning prior to service by cutting and clean a variety of fruit, vegetables, and protein using a knife and/or cutting machines. 

  • Produces food for breakfast, lunch, dinner and catered events.

  • Follows production sheets, portioning and merchandising details as instructed by management. 

  • Follows all recipes and guidelines while meeting production deadlines.

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